Schedule Nov – Feb

All locations are at midtown area in Tokyo. Some availalabe spots are listed below, but we are flexible to open new spots for you. So please contact us if you have any request.

date meeting time-
finish time
meeting point Menu instructor Price (Yen)
Nov-1 Wed 10am-1pm Yotsuya Menu: Salmon sautee with miso sauce / daifuku-mochi instructor: Kisshy
Price: 8000 yen,
Nov-2 Thu 10am-1pm Yoyogi-Uehara station Tempura instructor: Yuki
Price: 8000 yen,
Nov-8 Wed 10am-1pm Yotsuya Tempura instructor: Kisshy
Price: 8000 yen,
Nov-9 Thu 10am-1pm Yoyogi-Uehara station instructor: Yuki
Price: 8000 yen,
Nov-13 Mon 10am-1pm Hanzomon instructor: Akiko
Price: 8000 yen,
Nov-15 Wed 10am-1pm Yotsuya instructor: Kisshy
Price: 8000 yen,
Nov-17 Fri 10am-1pm Yotsuya Tempura instructor: Kisshy
Price: 8000 yen,
Nov-20 Mon 10am-1pm Hanzomon Ramen instructor: Akiko
Price: 8000 yen,
Nov-22 Wed 10am-1pm Yotsuya Ramen instructor: Kisshy
Price: 8000 yen,
Nov-24 Fri 10am-1pm Yotsuya instructor: Kisshy
Price: 8000 yen,
Nov-27 Mon 10am-1pm Hanzomon instructor: Akiko
Price: 8000 yen,
Nov-28 instructor: Kisshy 10am-1pm Yoyogi-Uehara instructor: Yuki
Price: 8000 yen,
Nov-29 Wed 10am-1pm Yotsuya instructor: Kisshy
Price: 8000 yen,
Nov-30 Thu 10am-1pm hanzomon sushi roll & chicken nanban instructor: Akiko
Price: 12000 yen,

 

date meeting time-
finish time
meeting point Menu instructor Price (Yen)
Dec-1 Fri 10am-1pm Yotsuya salmon cabbage Kisshy
Price: 8000 yen,
Dec-4 Mon 10am-1pm Hanzomon Sushi roll Akiko
Price: 8000 yen,
Dec-6 Wed 10am-1pm Yotsuya salmon cabbage in miso sauce Kisshy
Price: 8000 yen,
Dec-7 Thu 10am-1pm Yoyogi-Uehara Yuki
Price: 8000 yen,
Dec-8 Fri 10am-1pm Yotsuya salmon cook with cabbage in miso sauce Kisshy
Price: 8000 yen,
Dec-8 Fri 10-13:oo Hanzomon Ramen (no cucumber) Akiko
Price: 8000 yen,
Dec-11 Mon 10am-1pm Hanzomon Akiko
Price: 8000 yen,
Dec-13 Wed 10am-1pm Yotsuya Kisshy
Price: 8000 yen,
Dec-15 Fri 10am-1pm Yotsuya Kisshy
Price: 8000 yen,
Dec-18 Mon 10am-1pm Hanzomon Akiko
Price: 8000 yen,
Dec-20 Wed 10am-1pm Yotsuya KIsshy
Price: 8000 yen,
Dec-22 Fri 10am-1pm Yotsuya Kisshy
Price: 8000 yen,
Dec-27 Wed 10am-1pm Yotsuya Kisshy
Price: 8000 yen,
date meeting time-
finish time
meeting point Menu instructor Price (Yen)
Jan-7 Sun ,14:00-17:00 Yotsuya salmon cabbage Kisshy 8000 yen
Jan-12 Fri ,10:00-13:00 Yotsuya Kisshy 8000 yen
Jan-15 Mon ,10:00-13:00 Hanzomon Akiko 8000 yen
Jan-17 Wed ,10:00-13:00 Yotsuya Kisshy 8000 yen
Jan-19 Fri ,10:00-13:00 Yotsuya Kisshy 8000 yen
Jan-22 Mon ,10:00-13:00 Hanzomon Akiko 8000 yen
Jan-24 Wed ,10:00-13:00 Yotsuya Kisshy 8000 yen
Jan-26 Fri ,10:00-13:00 Yotsuya Kisshy 8000 yen
Jan-29 Mon ,10:00-13:00 Hanzomon Akiko 8000 yen
Jan-31 Wed ,10:00-13:00 Yotsuya Kisshy 8000 yen

 

 

 

Schedule in Fall

This is the new schedule. We will offer any additional class on the basis of your request. So please just let us know when do you like to take class, and we are happy to offer the class on your request.

date meeting time-
finish time
meeting point Menu instructor Price (Yen)
Oct-2 Mon ,10:00-13:00 Yotsuya Ramen kisshy Price: 8000 yen,
Oct-3 Tue ,10:00-13:00 Yoyogi-Uehara Oyako-don Yuki Price: 8000 yen,
Oct-5 Thu ,10:00-13:00 Yoyogi-Uehara Yuki Price: 8000 yen,
Oct-5 Thu ,10:00-13:00 hanzomon Saba Misoni (Mackerel Simmered in Miso) + Japanese pickles in Bran Akiko Price:12000
Oct-5 Thu ,10:00-13:00 Yotsuya Japanese sweets Kisshy Price: 8000 yen,
Oct-10 Tue ,10:00-13:00 Hanzomon Ramen and Gyoza Akiko Price: 8000 yen,
Oct-12 Thu ,10:00-13:00 Yoyogi-Uehara Yuki Price: 8000 yen,
Oct-16 Mon ,10:00-13:00 Hanzomon Akiko Price: 8000 yen,
Oct-19 Thu ,10:00-13:00 Yoyogi-Uehara Yuki Price: 8000 yen,
Oct-23 Mon ,10:00-13:00 Yotsuya Kisshy Price: 8000 yen,
Oct-25 Wed ,10:00-13:00 Yotsuya salmon sauteed with miso veggie Kisshy Price: 6000 yen,
Oct-26 Thu ,10:00-13:00 Yoyogi-Uehara Yuki Price: 8000 yen,

 

For November and December, please let us know your available schedule!

Schedule

All classes are operated at instructors’ homes in midtown Tokyo. If you are the first reserver at the spot, you can discuss with instructors what to cook on the basis of your preference.

Aug-23 Wed ,10:00-13:00 Meeting at Yotsuya Main dish: Gyoza Instructor: Kisshy
Aug-24 Thu ,10:00-13:00 Meeting at Yotsuya Main dish: Instructor: Kisshy
Aug-25 Fri 10:00-13:00 Meeting at Yotsuya Main dish Nanban Instructor:Kisshy
Aug-29 Tue ,10:00-13:00 Meeting at Yotsuya Main dish: Gyoza Instructor: Kisshy
Aug-30 Wed ,10:00-13:00 Meeting at Yotsuya Main dish: To be discussed, Instructor: Kisshy
Aug-31 Thu ,10:00-13:00 Meeting at Yotsuya Main dish: To be discussed, Instructor: Kisshy

 

Sep-5 Tue 10:00 AM Meeting at Yoyogi-Uehara Main dish: To be discussed, Instructor: Yuki
Sep-6 Wed 10:00 AM Meeting at Hanzomon Main dish: Ramen & Gyoza Instructor:Akiko
Sep-7 Thu 10:00 AM Meeting at Yoyogi-Uehara Main dish: To be discussed, Instructor:Yuki
Sep-8 Fri 10:00 AM Meeting at Yotsuya Main dish: To be discussed, Instructor: Kisshy
Sep-11 Mon 10:00 AM Meeting at Hanzomon Main dish: ramen & Gyoza Instructor:Akiko
Sep-12 Tue 10:00 AM Meeting at Yoyogi-Uehara Main dish: To be discussed, Instructor:Yuki
Sep-13 Wed 10:00 AM Meeting at Yotsuya Main dish: To be discussed, Instructor: Kisshy
Sep-14 Thu 10:00 AM Meeting at Yoyogi-Uehara Main dish: To be discussed, Instructor:Yuki
Sep-15 Fri 10:00 AM Meeting at Yotsuya Main dish: To be discussed, Instructor: Kisshy
Sep-19 Tue 10:00 AM Meeting at Hanzomon Main dish: Sushi rolls instructor: Akiko
Sep-20 Wed 10:00 AM Meeting at Yotsuya Main dish: To be discussed, Instructor: Kisshy
Sep-21 Thu 10:00 AM Meeting at Yoyogi-Uehara Main dish: To be discussed, Instructor:Yuki
Sep-25 Mon 10:00 AM Meeting at Hanzomon Main dish: Gyoza Instructor:Akiko
Sep-26 Tue 10:00 AM Meeting at Yoyogi-Uehara Main dish: To be discussed, Instructor:Yuki
Sep-28 Thu 10:00 AM Meeting at Yoyogi-Uehara Main dish: To be discussed, Instructor:Yuki

October/November: Weekday only, 10am

Cooking class schedule Feb- April

If schedule is not opened below, please ask us whether we can open the class for you. The schedule would be updated  two months in advance.

  • 21-Feb-2017 Tue ,10:30-13:30 Meeting at Shibuya station Main dish Instructor:Yuki Price: 6000 yen,
  • 22-Feb-2017 Wed 10:00-1300 Meeting at Yotsuya Main dish: To be discussed, Instructor:Kisshy Price: 6000 yen,
  • 23-Feb-2017 Thu ,10:30-13:30, Meeting at Shibuya Main dish: Vegetarian Instructor:Yuki Price: 6000 yen,
  • 24-Feb-2017 Fri ,10:00-13:00, Meeting at Yotsuya Main dish: To be discussed, Instructor:Kisshy Price: 6000 yen,
  • 27-Feb-2017 Mon ,10:30-13:30 Meeting at Hanzomon St. Main dish: Swordfish Nanbanzuke( deep-fried and marinated in rice vinegar and soy sauce with vegetables)/ Dashi stock making Instructor: Akiko Price: 6000 yen,
  • 28-Feb-2017 Tue ,10:30-13:30, Meeting at Shibuya Main dish: To be discussed, Instructor:Yuki Price: 6000 yen,

 

  • 1-Mar-2017 Wed ,10:00-13:00 Meeting at Yotsuya Main dish: To be discussed, Instructor:Kisshy Price: 6000 yen,
  • 2-Mar-2017 Thu ,10:30-13:30 Meeting at Hanzomon st. Main dish: To be discussed, Dashi stock making Instructor: Akiko Price: 6000 yen,
  • 3-Mar-2017 Fri ,10:00-13:00 Meeting at Yotsuya Main dish: To be discussed, Instructor:Kisshy Price: 6000 yen,
  • 6-Mar-2017 Mon ,10:30-13:30 Meeting at Hanzomon st. Main dish: To be discussed,/ Dashi stock making Instructor: Akiko Price: 6000 yen,
  • 7-Mar-2017 Tue ,10:30-13:30 Meeting at Main dish: ramen Instructor:Akiko Price: 6000 yen,
  • 8-Mar-2017 Wed ,10:30-13:30 Meeting at Hanzomon st. Main dish: Swordfish Nanban-zuke (deep-fried & marinaed in rice vinegar, soy sauce and vegetables) / Dashi stock making Instructor:Akiko Price: 6000 yen,
  • 9-Mar-2017 Thu ,10:30-13:30 Meeting at Hanzomon st. Main dish: To be discussed,/ Dashi stock making Instructor: Akiko Price: 6000 yen,
  • 10-Mar-2017 Fri ,10:00-13:00 Meeting at Main dish: To be discussed, Instructor: Yuki san & Kisshy san Price: 6000 yen,
  • 10-Mar-2017 10:30-13:30 Meeting at Hanzomon st. Main dish: seafood (nanbanzuke) & Dashi soup stock making, sushi rolls Instructor: Akiko Price:6000
  • 13-Mar-2017 Mon ,10:30-13:30 Meeting at Hanzomon st. Main dish: To be discussed,/ Dashi stock making Instructor: Akiko Price: 6000 yen,
  • 14-Mar-2017 Wed ,10:30-13:30 Meeting at Shibuya station Main dish: Fish Nanbanzuke(Fish marinated in sour sauce) Instructor:Yuki Price: 6000 yen,
  • 15-Mar-2017 Wed ,10:30-13:30 Meeting at Shibuya station Main dish: Instructor:Yuki Price: 6000 yen,
  • 16-Mar-2017 Thu ,10:30-13:30 Meeting at Hanzomon st. Main dish: To be discussed,/ Dashi stock making Instructor: Akiko Price: 6000 yen,
  • 17-Mar-2017 Fri ,10:00-13:00 Meeting at yotsuya Main dish: sabano miso ni Instructor: kisshy Price: 6000 yen,
  • 20-Mar-2017 Mon ,10:30-13:30 Meeting at Hanzomon st. Main dish: To be discussed,/ Dashi stock making Instructor:Akiko Price: 6000 yen,
  • 21-Mar-2017 Tue ,10:30-13:30 Meeting at Shibuya station Main dish: Instructor:Yuki Price: 6000 yen,
  • 22-Mar-2017 Wed ,10:00-13:00 Meeting at Yotsuya Main dish: To be discussed, Instructor: Kisshy Price: 6000 yen,
  • 27-Mar-2017 Mon ,10:30-13:30 Meeting at Yostuya Main dish: To be discussed, Instructor: Kisshy Price: 6000 yen,
  • 29-Mar-2017 Wed 10:00-13:00 Meeting at Yotsuya Main dish: To be discussed, Instructor: Kisshy Price: 6000 yen,

 

  • 3-Apr-2017 Mon ,10:30-13:30 Meeting at Hanzomon Main dish: To be discussed, Instructor:Akiko Price: 6000 yen,
  • 4-Apr-2017 Tue ,10:30-13:30 Meeting at Shibuya station Main dish: To be discussed, Instructor:Yuki Price: 6000 yen,
  • 6-Apr-2017 Thu ,10:30-13:30 Meeting at Shibuya station Main dish: To be discussed, Instructor:Yuki Price: 6000 yen,
  • 7-Apr-2017 Fri ,10:30-13:30 Meeting at Hanzomon station Main dish: ramen (seafood and shellfish NG, fish is OK) Instructor:Akiko Price: 5000 yen,
  • 10-Apr-2017 Mon ,10:30-13:30 Meeting at Hanzomon Main dish: To be discussed, Instructor:Akiko Price: 6000 yen,
  • 11-Apr-2017 Tue ,10:30-13:30 Meeting at Shibuya station Main dish: To be discussed, Instructor:Yuki Price: 6000 yen,
  • 12-Apr-2017 Wed ,10:30-13:30 Meeting at Yotsuya Main dish: To be discussed, Instructor: Kisshy Price: 6000 yen,
  • 13-Apr-2017 Thu ,10:30-13:30 Meeting at Shibuya station Main dish: Saikyo yaki(fish cooked with saikyo miso) Instructor:Yuki Price: 6000 yen,
  • 14-Apr-2017 Fri ,10:30-13:30 Meeting at Main dish: To be discussed, Instructor:Kisshy Price: 6000 yen,
  • 17-Apr-2017 Mon ,10:30-13:30 Meeting at Hanzomon Main dish: To be discussed, Instructor:Akiko Price: 6000 yen,
  • 18-Apr-2017 Tue ,10:30-13:30 Meeting at Shibuya station Main dish: To be discussed, Instructor:Yuki Price: 6000 yen,
  • 19-Apr-2017 Wed ,10:30-13:30 Meeting at Yotsuya Main dish: To be discussed, Instructor: Kisshy Price: 6000 yen,
  • 20-Apr-2017 Thu ,10:30-13:30 Meeting at Shibuya station Main dish: To be discussed, Instructor:Yuki Price: 6000 yen,
  • 21-Apr-2017 Fri ,10:30-13:30 Meeting at Main dish: To be discussed, Instructor: Kisshy Price: 6000 yen,
  • 24-Apr-2017 Mon ,10:30-13:30 Meeting at Hanzomon Main dish: To be discussed, Instructor:Akiko Price: 6000 yen,
  • 25-Apr-2017 Tue ,10:30-13:30 Meeting at Shibuya station Main dish: To be discussed, Instructor:Yuki Price: 6000 yen,
  • 26-Apr-2017 Wed ,10:30-13:30 Meeting at Main dish: To be discussed, Instructor: Kisshy Price: 6000 yen,
  • 27-Apr-2017 Thu ,10:30-13:30 Meeting at Shibuya station Main dish: To be discussed, Instructor:Yuki Price: 6000 yen,
  • 28-Apr-2017 Fri ,10:30-13:30 Meeting at Main dish: To be discussed, Instructor  Kisshy Price: 6000 yen,

New schedule for 2017, Musubi Japanese Cooking class in Tokyo

If schedule is not opened, please ask whether we can open the class. The schedule would be updated  two months before class.

  • 12-Jan-2017 Thu       ,10:30-13:30        Meeting at Shibuya station            Main dish: Sushi Roll (Raw fish,egg and veggie)  Instructor:Yuki   Price: 6000 yen,
  • 17-Jan-2017 Tue        10:30-13:30         Meeting at Shibuya station            Main dish:to be discussed       Instructor:Yuki   Price: 6000 yen,
  • 19-Jan-2017 Thu       ,10:30-13:30        Meeting at Shibuya station            Main dish: To be discussed,       Instructor:Yuki   Price: 6000 yen,
  • 20-Jan-2017 Fri         ,10:30-13:30        Meeting at Hanzomon Station       Main dish: To be discussed,       Instructor: Akiko Price: 6000 yen,
  • 24-Jan-2017 Tue        ,10:30-13:30,       Meeting at Hanzomon Station       Main dish: To be discussed,       Instructor: Akiko Price: 6000 yen,
  • 26-Jan-2017 Thu       ,10:30-13:30        Meeting at Hanzomon Station       Main dish: To be discussed,       Instructor: Akiko Price: 6000 yen,
  • 30-Jan-2017 Mon       ,10:30-13:30,       Meeting at Hanzomon Station       Main dish: To be discussed,       Instructor: Akiko Price: 6000 yen,
  • 31-Jan-2017 Tue        ,10:30-13:30        Meeting at Shibuya station            Main dish: To be discussed,       Instructor:Yuki   Price: 6000 yen,

 

  • 2-Feb-2017 Thu       ,10:30-13:30        Meeting at Shibuya          Main dish: To be discussed,       Instructor:Yuki   Price: 6000 yen,
  • 7-Feb-2017 Tue        ,10:30-13:30,       Meeting at SHibuya         Main dish: To be discussed,       Instructor:Yuki   Price: 6000 yen,
  • 8-Feb-2017 Wed       ,10:00-13:00,       Meeting at Yotsuya           Main dish: To be discussed,       Instructor:Kisshy             Price: 6000 yen,
  • 9-Feb-2017 Thu       ,10:30-13:30        Meeting at Shibuya          Main dish: To be discussed,       Instructor:Yuki   Price: 6000 yen,
  • 10-Feb-2017 Fri ,10:00-13:00        Meeting at Yotsuya           Main dish: To be discussed,       Instructor:Kisshy             Price: 6000 yen,
  • 15-Feb-2017 Wed 10:00-1300          Meeting at Yotsuya           Main dish: To be discussed,       Instructor:Kisshy             Price: 6000 yen,
  • 16-Feb-2017 Thu 10:00-1300          Meeting at Yotsuya           Main dish: To be discussed,       Instructor:Kisshy             Price: 6000 yen,
  • 22-Feb-2017 Wed 10:00-1300          Meeting at Yotsuya           Main dish: To be discussed,       Instructor:Kisshy             Price: 6000 yen,
  • 23-Feb-2017 Thu ,10:30-13:30,       Meeting at Shibuya          Main dish: To be discussed,       Instructor:Yuki   Price: 6000 yen,
  • 24-Feb-2017 Fri ,10:00-13:00,       Meeting at Yotsuya           Main dish: To be discussed,       Instructor:Kisshy             Price: 6000 yen,
  • 28-Feb-2017 Tue ,10:30-13:30,       Meeting at Shibuya          Main dish: To be discussed,       Instructor:Yuki   Price: 6000 yen,

 

  • 1-Mar-2017 Wed ,10:00-13:00 Meeting at Yotsuya Main dish: To be discussed, Instructor:Kisshy Price: 6000 yen,
  • 2-Mar-2017 Thu ,10:30-13:30 Meeting at Hanzo-mon st. Main dish: To be discussed, Dashi stock making Instructor: Akiko Price: 6000 yen,
  • 3-Mar-2017 Fri ,10:00-13:00 Meeting at Yotsuya Main dish: To be discussed, Instructor:Kisshy Price: 6000 yen,
  • 6-Mar-2017 Mon ,10:30-13:30 Meeting at Hanzo-mon st. Main dish: To be discussed,/ Dashi stock making Instructor: Akiko Price: 6000 yen,
  • 7-Mar-2017 Tue ,10:30-13:30 Meeting at Shibuya station Main dish: To be discussed, Instructor:Yuki Price: 6000 yen,
  • 8-Mar-2017 Wed ,10:30-13:30 Meeting at Hanzo-mon st. Main dish: Swordfish Nanban-zuke (deep-fried & marinaed in rice vinegar, soy sauce and vegetables) / Dashi stock making Instructor:Akiko Price: 6000 yen,
  • 9-Mar-2017 Thu ,10:30-13:30 Meeting at Hanzo-mon st. Main dish: To be discussed,/ Dashi stock making Instructor: Akiko Price: 6000 yen,
  • 13-Mar-2017 Mon ,10:30-13:30 Meeting at Hanzo-mon st. Main dish: To be discussed,/ Dashi stock making Instructor: Akiko Price: 6000 yen,
  • 14-Mar-2017 Wed ,10:30-13:30 Meeting at Shibuya station Main dish: To be discussed, Instructor:Yuki Price: 6000 yen,
  • 15-Mar-2017 Wed ,10:30-13:30 Meeting at Shibuya station Main dish: To be discussed, Instructor:Yuki Price: 6000 yen,
  • 16-Mar-2017 Thu ,10:30-13:30 Meeting at Hanzo-mon st. Main dish: To be discussed,/ Dashi stock making Instructor: Akiko Price: 6000 yen,
  • 17-Mar-2017 Fri ,10:00-13:00 Meeting at yotsuya Main dish: sabano miso ni Instructor: kisshy Price: 6000 yen,
  • 20-Mar-2017 Mon ,10:30-13:30 Meeting at Hanzo-mon st. Main dish: To be discussed,/ Dashi stock making Instructor:Akiko Price: 6000 yen,
  • 21-Mar-2017 Tue ,10:30-13:30 Meeting at Shibuya station Main dish: To be discussed, Instructor:Yuki Price: 6000 yen,
  • 22-Mar-2017 Wed ,10:30-13:30 Meeting at Yotsuya Main dish: To be discussed, Instructor: Kisshy Price: 6000 yen,

Class schedule in Dec, Jan, and Feb

Current class schedule is here.

 

  • 12-Jan-2017 Thu ,10:30-13:30 Meeting at Shibuya station Main dish: Maki sushi(Raw fish,egg and veggie) Instructor:Yuki Price: 6000 yen,
  • 17-Jan-2017 Tue 10:30-13:30 Meeting at Shibuya station Main dish:to be discussed Instructor:Yuki Price: 6000 yen,
  • 19-Jan-2017 Thu ,10:30-13:30 Meeting at Shibuya station Main dish: To be discussed, Instructor:Yuki Price: 6000 yen,
  • 24-Jan-2017 Tue 14:00-17:00 Meeting at Shibuya station Main dish: To be discussed, Instructor:Yuki Price: 6000 yen,
  • 31-Jan-2017 Tue ,10:30-13:30 Meeting at Shibuya station Main dish: To be discussed, Instructor:Yuki Price: 6000 yen,
  • 2-Feb-2017 Thu ,10:30-13:30 Meeting at Shibuya Main dish: To be discussed, Instructor:Yuki Price: 6000 yen,
  • 7-Feb-2017 Tue ,10:30-13:30, Meeting at SHibuya Main dish: To be discussed, Instructor:Yuki Price: 6000 yen,
  • 9-Feb-2017 Thu ,10:30-13:30 Meeting at Shibuya Main dish: To be discussed, Instructor:Yuki Price: 6000 yen,
  • 23-Feb-2017 Thu ,10:30-13:30, Meeting at Shibuya Main dish: To be discussed, Instructor:Yuki Price: 6000 yen,
  • 28-Feb-2017 Tue ,10:30-13:30, Meeting at Shibuya Main dish: To be discussed, Instructor:Yuki Price: 6000 yen,

Cooking class schedule

 

Please note that we have two instructors offering different places. Both places are at the midtown Tokyo:

  • Yuki’s kitchen is close to Shibuya Station.
  • Kisshy’s kitchen is close to Yotsuya Station.

  • 4-Nov-2016 Fri , 10:30-13:30 , Meeting at Shibuya station , Main dish: Sake no chanchan-yaki(salmon vegie grill miso-taste) , Instructor: Yuki , Price: 5000 yen , available seats 0
  • 6-Nov-2016 Sun , 10:30-13:30 , Meeting at rental kitchen , Main dish: To be discussed , Instructor: Kisshy , Price: 7000 yen , available seats 4
  • 8-Nov-2016 Tue , 10:30-13:30 , Meeting at Shibuya station , Main dish: To be discussed , Instructor: Yuki , Price: 5000 yen , available seats 6
  • 10-Nov-2016 Thu , 10:30-13:30 , Meeting at Shibuya station , Main dish: Roll sushi and Karaage(Japanese fried chicken , Instructor: Yuki , Price: 6500 yen, , available seats 0
  • 15-Nov-2016 Tue , 10:30-13:30 , Meeting at Shibuya station , Main dish:Maki-sushi, Tempura , Instructor: Yuki , Price: 6,500 yen , available seats 1
  • 17-Nov-2016 Thu , 10:30-13:30 , Meeting at Shibuya station , Main dish: To be discussed , Instructor: Yuki , Price: 5000 yen , available seats 6
  • 29-Nov-2016 Tue , 10:30-13:30 , Meeting at Shibuya station , Main dish: To be discussed , Instructor: Yuki , Price: 5000 yen , available seats 6

 

  • 1-Dec-2016 Thu ,10:30-13:30 Meeting at , Shibuya station Main dish: To be discussed, Instructor:Yuki Price: 5000 yen, available seats 6
  • 13-Dec-2016 Tue 10:30-13:30 Meeting at , Shibuya station Main dish: To be discussed, Instructor:Yuki Price: 5000 yen, available seats 6

Latest Schedule as of Oct 25

Please note that we have two instructors offering different places. Both places are at the midtown Tokyo:

  • Yuki’s kitchen is close to Shibuya Station.
  • Kisshy’s kitchen is close to Yotsuya Station.

 

  • 22-Oct-2016 Sat 14:00-17:00 Meeting at Yotsuya Main dish: Ramen Instructor: Kisshy, Price: 5000 yen, available seats 4
  • 24-Oct-2016 Mon ,10:30-13:30, Meeting at Yotsuya Station, Main dish: ramen gyoza Instructor: Kisshy, Price: 5000 yen, available seats 0
  • 26-Oct-2016 Wed ,10:30-13:30, Meeting atShibuya Station, Main dish: Tempura, Instructor: Yuki, Price: 5000 yen, available seats 0
  • 28-Oct-2016 Fri ,10:30-13:30, Meeting at Yotsuya Station, Main dish:  Ramen Instructor: Kisshy, Price: 5000 yen, available seats 0

 

  • 4-Nov-2016 Fri , 10:30-13:30 , Meeting at Shibuya station , Main dish: Sake no chanchan-yaki(salmon vegie grill miso-taste) , Instructor: Yuki , Price: 5000 yen , available seats 3
  • 6-Nov-2016 Sun , 10:30-13:30 , Meeting at rental kitchen , Main dish: To be discussed , Instructor: Kisshy , Price: 7000 yen , available seats 4
  • 8-Nov-2016 Tue , 10:30-13:30 , Meeting at Shibuya station , Main dish: To be discussed , Instructor: Yuki , Price: 5000 yen , available seats 6
  • 10-Nov-2016 Thu , 10:30-13:30 , Meeting at Shibuya station , Main dish: Roll sushi and Karaage(Japanese fried chicken , Instructor: Yuki , Price: 6500 yen, , available seats 1
  • 15-Nov-2016 Tue , 10:30-13:30 , Meeting at Shibuya station , Main dish:Maki-sushi, Tempura , Instructor: Yuki , Price: 6,500 yen , available seats 1
  • 17-Nov-2016 Thu , 10:30-13:30 , Meeting at Shibuya station , Main dish: To be discussed , Instructor: Yuki , Price: 5000 yen , available seats 6
  • 29-Nov-2016 Tue , 10:30-13:30 , Meeting at Shibuya station , Main dish: To be discussed , Instructor: Yuki , Price: 5000 yen , available seats 6

 

 

 

Updated schedule of Cooking class in Tokyo

Please note that we have two instructors offering different places. Both places are at the midtown Tokyo:

  • Yuki’s kitchen is close to Shibuya Station.
  • Kisshy’s kitchen is close to Yotsuya Station.

 

  • 21-Sep-2016 Wed 10:30-13:30 Meeting at Shibuya station or Shinsen station, Main dish: Oyako-don(Chicken and egg on rice) Instructor: Yuki, Price: 5000 yen, available seats 0
  • 29-Sep-2016 Thu 10:30-13:30 Meeting at Yotsuya Station, Main dish: To be discussed, Instructor: Kisshy, Price: 5000 yen, available seats 4
  • 30-Sep-2016 Fri 10:30-13:30 Meeting at Shibuya station or Shinsen station, Main dish:Salmon Nanban zuke Instructor: Yuki, Price: 5000 yen, available seats 2

 

  • 5-Oct-2016 Wed ,10:30-13:30, Meeting at Yotsuya Station, Main dish: To be discussed, Instructor: Kisshy, Price: 5000 yen, available seats 0
  • 6-Oct-2016 Thu ,10:30-13:30, Meeting at Yotsuya Station, Main dish: Salmon nanban-zuke Instructor: Kisshy, Price: 5000 yen, available seats 1
  • 7-Oct-2016 Fri ,10:30-13:30, Meeting at Yotsuya Station, Yotsuya sanchome Main dish: Ramen Instructor: Kisshy, Price: 5000 yen, available seats 6
  • 13-Oct-2016 Thu ,10:30-13:30, Meeting at Yotsuya Station, Main dish: karaage, Instructor: Kisshy, Price: 5000 yen, available seats 3
  • 20-Oct-2016 Thu ,10:30-13:30, Meeting atShibuya Station, Main dish: Vegitarian, Instructor: Yuki, Price: 6000 yen, available seats 1
  • 24-Oct-2016 Mon ,10:30-13:30, Meeting at Yotsuya Station, Main dish: To be discussed, Instructor: Kisshy, Price: 5000 yen, available seats 6
  • 26-Oct-2016 Wed ,10:30-13:30, Meeting atShibuya Station, Main dish: Tempura, Instructor: Yuki, Price: 5000 yen, available seats 4
  • 28-Oct-2016 Fri ,10:30-13:30, Meeting at Yotsuya Station, Main dish: To be discussed, Instructor: Kisshy, Price: 5000 yen, available seats 6

 

  • 4-Nov-2016 Fri , 10:30-13:30 , Meeting at Shibuya station , Main dish: Sake no chanchan-yaki(salmon vegie grill miso-taste) , Instructor: Yuki , Price: 5000 yen , available seats 4
  • 6-Nov-2016 Sun , 10:30-13:30 , Meeting at renta kitchen , Main dish: To be discussed , Instructor: Kisshy , Price: 7000 yen , available seats 6
  • 8-Nov-2016 Tue , 10:30-13:30 , Meeting at Shibuya station , Main dish: To be discussed , Instructor: Yuki , Price: 5000 yen , available seats 6
  • 10-Nov-2016 Thu , 10:30-13:30 , Meeting at Shibuya station , Main dish: To be discussed, , Instructor: Yuki , Price: 5000 yen , available seats 6
  • 15-Nov-2016 Tue , 10:30-13:30 , Meeting at Shibuya station , Main dish: To be discussed , Instructor: Yuki , Price: 5000 yen , available seats 6
  • 17-Nov-2016 Thu , 10:30-13:30 , Meeting at Shibuya station , Main dish: To be discussed , Instructor: Yuki , Price: 5000 yen , available seats 6
  • 29-Nov-2016 Tue , 10:30-13:30 , Meeting at Shibuya station , Main dish: To be discussed , Instructor: Yuki , Price: 5000 yen , available seats 6