I welcomed a family from New Zealand this morning. The family consists of grand parents, parents and their son and he made a reservation the class. The son is a student in Tokyo, and it is the first visit in Japan for other family members.
I was happy to share Japanese culture to them and I would like to know their life style which is so much different from our life in Tokyo.
We had so much fun to chat during cooking time. The mother and grand-mother are great cook, so we prepared efficiently.
Then we wrapped gyoza…
Eventually they enjoyed lunch time.
Hope you bring Gyoza back to your kitchen and make it at home.