Japanese Cooking Class on Aug.10th

I welcomed a from Birmingham, UK for the   .  I gave their name Daisuke and Saeko.  They both are intelligent and close .  I loved to hear their on their annual vacation trip all over the world, wow!

Both of them are keen on cooking. Mr. Daisuke loved cooking knife. He has a good knife skill and done beautiful- fine Julienne of shiso leaves.  Better than me!

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  Menu on 10th

Horse mackerel -zuke

Egg plant miso dengaku

Cucumber with ground sesame dressing

marinated fresh tuna

rice and miso soup

matcha cake

I’m very happy to hear both of them loved Japanese .

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Ms. Saeko, I appreciate your such an amazing review on TripAdvisor!

It was also interesting to hear that they went to Nagiso in Nagano pref.  during their stay in Japan.  According to the website, Nagiso has  beautiful nature,  historical , and nice hot springs. I often learn my guests the  fascinating places where I’ve never visit in Japan.

Nagiso website

http://www.town.nagiso.nagano.jp/kankou/English/Page1.html

Many thanks,

Kisshy

 

 

 

 

 

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